ENTRÉES

Fried or Smoked Turkey

Mamas Smoked Turkey is seasoned 24 hours in advance, then slowly smoked for 10-12 hours

Mamas fried Turkey is deep fried in peanut oil the day of delivery

Four 15 lb Turkeys

Uncle Charles' Chicken

Each piece of chicken is seasoned a day prior. Grilled and then draped with Mamas own Homemade BBQ sauce

75 lbs of assorted chicken pieces.

Chicken Picatta

Boneless Fried Chicken Breast
 

Herb Roasted Chicken

Teriyaki Chicken Breast

Chicken Parmesan

Hawaiian Chicken

Bacon Wrapped Chicken
 

Chicken Cordon Bleu

Beef

 

Roast Beef

Mamas succulent sliced Roast Beef is slowly cooked and served in a beef gravy

50 lbs of tender delight

 

Boo's Briskett

Boo’s Brisket is slowly grilled for 3 hours. Wrapped, re-seasoned and then grilled for an additional hour. 30 lbs of melt in your mouth beef.

'THE BEST' CHILI

Our Chili is slow-cooked packed Grade A Ground Beef, a 3 Bean Medley including Chili Beans, Black Beans, and Red Beans, and MaMa’s fresh vegetables to include tomatoes, onions, red and green peppers

Served the way you like it ~ Spicy or Mild

Sirloin Carving Station

Meatloaf

Beef Tenderloin

Prime Rib

Pot Roast

Pork

Smoked or Baked Ham

Mama's Ham is slow cooked or smoked to keep the ham tender and moist

Four 14 lb Hams

Mama's Ribs

Marinated to perfection with a Carolina Brown Sugar Dry rub. Smoked and grilled to a tender, tasty perfection

25 Slabs of fall off the bone goodness

Put Up Your Dukes Pulled Pork

Tender and Juicy Boston Butts. Marinated and grilled then pulled apart with the Cookers and Grills pork puller

100 lbs of pulled meat

 

Roasted Pork Tenderloin

Fried Pork Chops

 

Seafood

Grilled or Fried Fish

Your choice of 1-3 items:

Tilapia

Whiting

Trout

Flounder

Red Snapper

Catfish

Perch

60 lbs Grilled or Fried to your tastebud's delight

Pricing may vary based on fish selections

Fried or Steamed Shrimp

Shrimp can be draped in Mama's own seasoning:  

BBQ, HOT , MILD , LEMON PEPPER, TERYAKI, HONEY BBQ, AND FIRE

50 lbs ~ Pricing may vary according to shrimp size requested

Crab Legs

Snow crab clusters Steamed and seasoned to your delight

32 lbs of leg clusters

Salmon

Bourbon Glazed Salmon

Blackened Gulf Fish

Filets of Fish Seasoned in Cajun /Creole Blend of Spiced Dredged and Seared in Hot Skillet with chilled salsa fresco on the side

Shrimp Kabob

Marinated with Lemon Pepper and Garlic, Speared with Artichoke Hearts and Tomato

Seafood Newburg

Mix of Shrimp, Scallops and Lobster in a Creamy Sherry Satin Sauce

Baked Fish Vera Cruz

White Fish, Baked with Stew Tomato, Bell Pepper, Onions and Regional Spices

 

Lemon Sole Picatta

Egg Batter and Sautéed then Simmered with White Wine, Lemon Juice, Garlic and Capers and Butter

Side Items

Classic Homemade Side Dishes

Fully Loaded Baked Beans

Slow cooked, and loaded with ground beef, sautéed onions, seasoned with 7 herbs and spices

Cheese Lovers Macaroni and Cheese

3 cheese blend baked with large elbows to guarantee a burst of cheesy goodness in every bite

Collard Greens

Slow cooked and seasoned to perfection

Green Beans

Hand cut and slow cooked in a seasoned broth

Broccoli and Rice Casserole

Fresh broccoli cuts combined with long grain rice and fresh shreaded cheese

Mashed Potatoes

Made from whole potatoes, hand mashed

Corn

Corn Pudding

Sweet Peas

Broccoli and Cheese

Fresh broccoli cuts layered with Mamas Homemade Cheese Sauce


Rice Pilaf

Cabbage

Butter Beans


Whole Baby Candied Carrots

 

Roasted Brussel Sprouts

 

Roasted Vegetable Seasonal Medley 

Italian Green Beans


Yukon Gold Creamed Potatoes

 

Sweet Potato Casserole

 

Hashbrown Casserole

 

Twice Baked Potato Casserole

 

Jasmine Rice

 

Dressing and Gravy

Poultry